Ukusetyenziswa kwe-Russian cuisine ekhethekileyo kwimveliso yomkhondo

IRashiya lilizwe elinenkcubeko etyebileyo yokupheka, kwaye enye yokutya kwayo okukhethekileyo ngamadombolo.I-Dumpling kukutya kwendabuko yabantu baseRashiya, kwaye indlela yokuvelisa imveliso yahlukile kuleyo yamadombolo aseTshayina.Amadombolo aseRashiya ahlala enziwe ngomgubo kunye namaqanda njengezikhumba, kwaye kukho iindlela ezahlukeneyo zokuzalisa, ezifana nokuzaliswa kwenyama, ukuzaliswa kwe-mushroom, ukuzaliswa kwezambane, njl. ukuzaliswa, okunokunambitheka okumnandi kunye ne-aftertaste engapheliyo.Ukongeza kwi-dumplings yenyama, iklabishi yaseTshayina ekhethiweyo eRashiya kukutya okukhethekileyo okungenakukhunjulwa.Abavelisi bengoma yerabha yaseTshayinandiyakuthanda nokutya.

Ikhaphetshu yaseTshayina ePickled yenziwa ngokufakwa emanzini anetyuwa.Inencasa emuncu kwaye iyahlaziya, kwaye inceda ekukhuthazeni ukwetyisa.Ikhaphetshu yaseTshayina ePickled ingatyiwa yodwa okanye njengesitya esisecaleni kunye nokunye ukutya, okufana nenyama kunye namadombolo.E-Russia, ikhaphetshu yaseTshayina ekhethiweyo sisidlo esiyimfuneko.Ngokuqhelekileyo, iRashiya inokutya okutyebileyo kokutya okukhethekileyo, phakathi kwayo i-dumplings, ukuxutywa kwenyama, iklabishi yaseTshayina ekhethiweyo, njl.Enoba kuseRashiya okanye kwamanye amazwe, ezi zimuncumuncu zithandwa kakhulu ngabantu.Nikezela ngenkxasoUmzi-mveliso werabha waseTshayinangale ndlela.

Ukutya okukhethekileyo kweRashiya kugcwele umoya ocebileyo wobuhlanga kunye nenkcubeko.Isonka se-rye sesinye sezonka ezibalulekileyo kubomi bemihla ngemihla baseRashiya.Yenziwe ngomgubo we-rye ophezulu, kunye ne-crispy taste kunye nephunga elimnandi.Yenye yokutya okusisiseko kwesidlo sakusasa saseRashiya, isidlo sasemini kunye nesangokuhlwa.I-Caviar kukutya kwendabuko eRashiya, eyenziwe ngamaqanda e-sturgeon, i-salmon kunye ne-trout.Inencasa emnandi kwaye ityebile kwiprotheyini kunye nezondlo.Abantu baseRashiya bahlala besebenzisa i-caviar njenge-appetizer okanye isithako, edibene nesonka se-rye kunye ne-cream, ukuze bafumane amava amnandi.I-Cream sisinongo esiyimfuneko kwi-cuisine yaseRashiya.Ayinakusetyenziselwa ukupheka kuphela, kodwa iphinde isetyenziswe ngesonka se-rye kunye nezinye izithako, kunye nencasa ecebileyo kwaye igcwele ivumba lobisi.Incasa eyodwa kunye neentsingiselo zenkcubeko zokutya okukhethekileyo zaseRussia zivumela abantu ukuba babe nokuqonda okunzulu ngembali kunye nenkcubeko yaseRussia ngelixa bengcamla ukutya okumnandi.Umkhondo wokutyibilikailungele kakhulu ukuthutha ukutya.


Ixesha lokuposa: May-22-2023